Wednesday, July 23, 2008

Wonton vs. Dumplings

A Chinese friend just taught me a food lesson yesterday. She says wontons and dumplings should not be interchanged or confused with the other. Wontons are often crescent-shaped, and fillings are composed of meat, vegetables and crunchy strips of dark fungus. Dumplings are usually round, and filled with meat only.


Anonymous said...

Thanks this accually helped me get an A on a essay on them!!! Thanks!

Anonymous said...

now i know
thanks for the clarification!