Wednesday, July 23, 2008

Wonton vs. Dumplings

A Chinese friend just taught me a food lesson yesterday. She says wontons and dumplings should not be interchanged or confused with the other. Wontons are often crescent-shaped, and fillings are composed of meat, vegetables and crunchy strips of dark fungus. Dumplings are usually round, and filled with meat only.

2 comments:

Anonymous said...

Thanks this accually helped me get an A on a essay on them!!! Thanks!

Anonymous said...

now i know
thanks for the clarification!